The Kahawa — African Blend Medium Dark Roast

Kahawa. Swahili for coffee. And this one earns the name.

The Kahawa is a complex medium-dark blend of bright, full-flavored African grown coffees — hand picked by farmers who take their craft seriously, processed at home using environmentally friendly methods, washed and sun dried, then hand sorted before roasting. The result is a cup layered with character from start to finish.

Toffee, caramel, chocolate, raisins, green apple, red fruits, cherries, black currant — with a soft floral finish that catches you off guard in the best way. Africa has been growing exceptional coffee for centuries. Chipp is just making it easier to find.

Roast: Medium-Dark Origin: African blend Tasting Notes: Toffee, caramel, chocolate, raisins, green apple, red fruits, cherry, black currant, soft floral finish Process: Hand picked, home processed, environmentally friendly, washed and sun dried, hand sorted